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Ingredients

  • 5 Tbsp apple cider vinegar
  • 4 Tbsp water
  • ¾ cup olive oil
  • 2 small garlic cloves
  • 1 Tbsp shallot or red onion
  • 1 ½ tsp Dijon mustard
  • ½ tsp sea salt
  • 2 tsp Italian seasoning blend

Instructions

  • Add all ingredients to a blender.
  • Blend until smooth.